Description
Bio-Kult Brighten is an advanced multi-action formulation designed to bring out your Inner Smile with added vitamin B6 and vitamin B12 which contribute to normal psychological function as well as the reduction of tiredness and fatigue. Bio-Kult Brighten also contains vitamin D and zinc which alongside vitamins B6 and B12 contribute to the normal function of the immune system.
- Targets your inner smile
- Suitable for everyday use as part of a healthy lifestyle
- Great travel companion (no need to refrigerate)
- Leading bacteria brand
- Internationally acclaimed range
- Backed by clinical research
- Bio-Kult Brighten capsules can be swallowed whole or pulled apart and the contents sprinkled onto food or mixed with a drink
- No sugar, artificial colours or flavours
- Gluten free
- Vegetarian Society approved
- Formulated in the UK by ADM Protexin Ltd.
How to Use
Adults and children 12+: Take 1-4 capsules daily, with food.
Children 3-11 years: We would suggest using Bio-Kult Advanced.
Warnings
Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.
Storage:
Can be stored at room temperature without the need for refrigeration.
Total bacteria count viable until the end of shelf life.
Ingredients
Nutrition information (per 2 capsules):
Folic acid 400mcg 200% NRV
Vitamin D 10mcg 200% NRV
Magnesium 80mg 21% NRV
Zinc 3mg 30% NRV
Vitamin C 30mg 38% NRV
Total quantity magnesium citrate 690mg
Total quantity zinc citrate 10mg
NRV = Nutrient Reference Value
4 billion live bacterial microorganisms per 2 capsule dose (4 x 109 CFU) viable throughout the shelf life, equivalent to 4.6 billion per gram (4.6 x 109 CFU).
Ingredients:
Magnesium citrate,
Vegetable capsule (hydroxypropyl methylcellulose),
Live bacterial cultures (milk, soya),
Vitamin C (ascorbic acid),
Zinc citrate,
Rice hull,
Vitamin D (as D3 - cholecalciferol),
Folic acid (as (6S)-5-methyltetrahydrofolic acid, glucosamine salt (a source of folate)).
Allergen advice:
For allergens advice see ingredients list in bold. Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.
Live bacteria cultures:
Lactobacillus plantarum PXN® 47™
Bifidobacterium longum PXN® 30™
Lactobacillus rhamnosus PXN® 54™
Lactobacillus acidophilus PXN® 35™
Bifidobacterium bifidum PXN® 23™
Lactobacillus delbrueckii ssp. Bulgaricus PXN® 39™
